Matcha Green Tea Powder – Ceremonial Grade for Daily Rituals

Slow down. Breathe. Whisk.

This isn’t just matcha — it’s a moment. Our Ceremonial Grade Matcha is refined, vibrant, and crafted for those who treat their morning cup as a daily ritual rather than just a caffeine fix. Stone-milled from shade-grown tea leaves into a fine, silky powder, it whisks into a beautifully frothy, jade-green bowl with depth, umami, and a lingering sweetness that cheaper grades simply can’t match.

🍵 TASTING NOTES:

Umami · Grassy · Smooth · Slightly Sweet · Lingering · Vibrant

• ✓ Ceremonial grade — the highest quality designation in matcha, made from the youngest, most tender leaves
• ✓ Shade-grown — growing under shade increases chlorophyll and L-theanine for deeper color, smoother flavor, and calm, focused energy
• ✓ L-theanine energy — matcha’s unique combination of caffeine and L-theanine delivers sustained, focused energy without the jitters or crash of coffee

🌿 HOW TO PREPARE:

Sift 1–2 tsp into a bowl or mug. Add a small amount of hot water (not boiling — around 175°F) and whisk in a zigzag motion until frothy. Top with more hot water for a traditional bowl, or steamed milk for a matcha latte.

For those who take their matcha seriously — and their mornings intentionally.