Peru Coffee Pods – Salted Caramel, Silky Sweet & Citrus | Norandino Co-op

Peru’s finest. Pod-ready.

This Peru single origin comes from the Cooperativa Agrícola de Servicios Norandino — one of Peru’s most respected and award-winning farmer cooperatives, committed to organic and fair trade practices across the Piura and Amazonas regions. Grown at 1,100–1,700 meters on clay mineral soils, then fully washed and sun dried, this medium roast delivers an extraordinarily silky, sweet cup with salted caramel depth, a gentle citrus lift, and a smoothness that’s simply hard to beat.

🌍 ORIGIN DETAILS:

• Region: Piura & Amazonas, Peru
• Altitude: 1,100–1,700 M
• Co-op: Cooperativa Agrícola de Servicios Norandino
• Varieties: Caturra, Bourbon, Catuai, Pache & Catimor
• Soil: Clay Minerals
• Process: Fully Washed & Sun Dried

☕ TASTING NOTES:

Salted Caramel · Silky Sweet · Citrus · Smooth · Clean · Balanced

• ✓ Norandino co-op sourced — an internationally recognized cooperative with a strong commitment to quality and farmer welfare
• ✓ Fully washed & sun dried — exceptional clarity and sweetness in every cup
• ✓ Pod convenience, single origin quality — the full specialty coffee experience in one easy capsule

Compatible with all standard single-serve coffee makers. Smooth, sweet, and endlessly satisfying — every single morning.